As of late, I've been hovering over the stove quite regularly, prodding, stirring, humming. However, the stuff that I've been creating either isn't quite good enough to be publishable, or merely too simple to warrant a recipe. The simplistic includes savoury pancakes with leeks, gruyere and bacon lardons (hardly needs a method, imo) or mixed … Continue reading Why My Flatmates Should Run This Food Blog. Part 1: Amanda.
Student Cuisine for the Gloomy Teen 