Skoooooooooop. My exams are almost over (jer har dansk i morgen men det er ok) so I'm writing up a recipe I made YONKS (yolks) ago which is very delicious. I thought I was a genius for coming up with this but it turns out the is a pretty ubiquitous thing called Shakshuka and I'm … Continue reading Baked Eggs in Tomato Sauce (Shakshuka)
